Just look at that liquid gold.
Gosh, it pays to have a honey hook-up. We were recently given a bounty of fresh, local honey so I had to make something that pays homage to this amazing ingredient - enter, this bomb honey cake! I stumbled upon this recipe on Pinterest from The Meditteranean Dish and when I saw the glistening almonds and pistachios, I knew I was in for a treat and it did not disappoint.

