Pages

  • Home
  • Work with me
  • Recipe Index
  • Restaurant Reviews
  • Fashion
  • Travel


Annie à la Mode

Thursday, September 6, 2012

Seafood


Whole30 Crabcake with lemon balsamic salad

Shrimp & Orzo One-Pot Meal
Polish fish cakes with broccoli slaw
English fish pie
Fiskesuppe (Norwegian cod and root vegetable chowder)
Crispy fish salad with creamy cilantro dressing
Grandma Fran's seafood pasta salad
Pistachio encrusted salmon with balsamic glazed cherries and citrus infused quinoa
Pecan encrusted flounder with roasted thyme potatoes
Baked almond-crusted tilapia with vegetable rice pilaf and remoulade
Grilling out pescatarian style
Parmesan encrusted Swai with baked brussel sprouts and sweet potato mash with Parm tuiles

No comments :

Post a Comment

I'd love to hear from you!

← NEWER OLDER → HOME

Let's connect

Looking for something?

my foodgawker gallery

Popular Posts

  • Mint Gimlet
      When you thrift beautiful vintage glasses, a cocktail recipe is sure to follow! I picked up these during the Lincoln City Antique Week (h...
  • Sweet & Savory Crumpet Brunch
      Whenever we're in Seattle, we always make a point to grab a bite at The Crumpet Shop  in Pike Place Market. It was here that I had my ...
  • Tomato Basil Farro Risotto
    It's been interesting working from home these past few months. While it's nice sleeping in, I am struggling with my new offic...

Blog Archives

Powered by Blogger.
Blog design by Get Polished | Copyright 2016