Sunday, January 27, 2019

Legit Black Forest Cupcakes

These aren't your typical Black Forest Cupcakes. Forget the bright red maraschino cherries and bland whipped topping - this rich chocolate cake is enhanced by espresso, dark sweet cherries, and cherry kirsch (aka booze). I've made these with a couple variations over the years but I think I have decided that this is my go-to favorite version. Feel free to adjust the amount of coffee and alcohol in the filling and frosting to your desired tastes.

Monday, January 21, 2019

Scottish Beef Stew

This cold wet winter weather has me craving warm and comforting meals. I've also been favoring one-pot dishes that we can live off of for daysss. Like this stew for instance. It's looking a little sad in this picture because this was actually the last bowlful (had to wait for that natural light). So now that I've really talked it up, here are some tips on how to make this stewpendous meal. ;)